Cuvée Nicolas-François Billecart - Brut - Coffret 2012

Founded in 1818 in Mareuil-sur-Aÿ, Billecart-Salmon is one of the last great independent Champagne houses. Renowned for its elegance and precision, the house crafts wines of remarkable finesse.

This cuvée pays tribute to Nicolas François, the founder. The cuvee blends 60% Pinot Noir and 40% Chardonnay from Grand and Premier Cru vineyards. Aged 10 years on lees, it exemplifies the house’s dedication to time and balance.

Appearance: Radiant golden hue with fine, persistent bubbles.

Nose: Complex and elegant – ripe yellow fruits (mirabelle, peach), citrus zest, toasted hazelnuts, buttery and brioche notes.

Palate: Broad and fresh with mineral tension. Long, clean finish with excellent purity and saline finesse.

Food Pairing: Perfect with roasted lobster, veal sweetbread with morels, foie gras, or sole meunière.

Serving Temperature: 10–12 °C