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  • Port
  • Sogevinus Kopke Colheita Colheita 2002 75cl

Sogevinus

Kopke Colheita 2002

Porto

75cl
  • Unit
  • Box of 6
Quantity
sylius.product.maximum_quantity_reached

Sogevinus

Kopke Colheita

Porto

2001

  • 75cl
    Unit
    CHF 54.50
  • 75cl
    Box of 6
    CHF 327.00

2002

  • 75cl
    Unit
    CHF 54.50
  • 75cl
    Box of 6
    CHF 327.00

2003

  • 75cl
    Unit
    CHF 54.50
  • 75cl
    Box of 6
    CHF 327.00

1967

  • 75cl
    Wooden crate of 1
    CHF 224.50
  • 75cl
    Box of 6
    CHF 1347.00

1978

  • 75cl
    Wooden crate of 1
    CHF 141.50
  • 75cl
    Box of 6
    CHF 849.00

1979

  • 75cl
    Wooden crate of 1
    CHF 137.50
  • 75cl
    Box of 6
    CHF 825.00

1965

  • 75cl
    Wooden crate of 1
    CHF 264.90
  • 75cl
    Box of 6
    CHF 1589.40

1976

  • 75cl
    Wooden crate of 1
    CHF 145.90
  • 75cl
    Box of 6
    CHF 875.40

1974

  • 75cl
    Wooden crate of 1
    CHF 164.50
  • 75cl
    Box of 6
    CHF 987.00

1966

  • 75cl
    Wooden crate of 1
    CHF 245.90
  • 75cl
    Box of 6
    CHF 1475.40

1957

  • 75cl
    Wooden crate of 1
    CHF 430.50
  • 75cl
    Box of 6
    CHF 2583.00

1940

  • 75cl
    Box
    CHF 690.00
  • 75cl
    Box of 3
    CHF 1380.00

1983

  • 75cl
    Wooden crate of 1
    CHF 126.50
  • 75cl
    Box of 6
    CHF 759.00

1975

  • 75cl
    Wooden crate of 1
    CHF 164.50
  • 75cl
    Box of 6
    CHF 987.00

1987

  • 75cl
    Wooden crate of 1
    CHF 106.50
  • 75cl
    Box of 6
    CHF 639.00

1998

  • 75cl
    Wooden crate of 1
    CHF 79.50
  • 75cl
    Box of 6
    CHF 477.00

1999

  • 75cl
    Wooden crate of 1
    CHF 70.50
  • 75cl
    Box of 6
    CHF 423.00

Grape Variety

  • Touriga Nacional
  • Tinta Roriz
  • Touriga Franca
  • Tinta Barroca

Elevage

  • Harvested by hand at their optimum point, the grapes are de-stemmed, crushed and vinified according to a process that is based on careful maceration with the extraction of color, tannins and aromas from the skins, complemented by permanent pumping over during fermentation. This takes place in mills, at a controlled temperature between 28-30ºC, until the desired Baumé degree is reached. At this stage, wine brandy (benefit) is added, creating a fortified wine. High quality wine, coming from a single harvest. It ages in wood for variable periods of time, never less than 7 years, and is subsequently bottled according to market requests.

Description

 

The oldest Port house

Even before the demarcation of the Douro region, Kopke already existed. Founded in 1638, the oldest Port house has built an impeccable reputation based on high quality principles. A leader in the production of Tawny Colheita Port, including whites, Kopke has an enviable portfolio of special category Ports and also produces top-of-the-range DOC Douro wines.

"History and exclusivity are two of the words that best describe Kopke, a brand synonymous with prestige."

 

 

 

Awards

  • 95/100 Médaille d'Or

    International Wine & Spirit Competition 2021

  • 92/100

    Decanter World Wine Awards 2021

  • 91/100

    Wine Enthusiast 2022

Tasting

Blonde brown in color with slight reddish reflections. Rich and intense nose where the aromas of very ripe fruits in syrup combine with notes of spice and dried fruits. In the mouth, it is delicate, where its sweetness combines perfectly with the tannins and acidity, making it a harmonious wine. Long and greedy finish.

Slightly refreshed, it expresses all the finesse and sophistication when combined with desserts based on caramel, dried fruits and spices, such as caramel fondant with apple and ginger jelly, tarte tatin, creme brulee and medium intensity cheeses. Serve at a temperature between 12 and 14ºC.

Degree: 20%°
Contains sulfites
Sogevinus Kopke Colheita Colheita 2002 75cl Sogevinus Kopke Colheita Colheita 2002 75cl
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