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Vinothèque privés

Château du Domaine de l'Eglise

Château du Domaine de l'Eglise 2013

Pomerol - aoc

75cl
  • Unit
  • Box of 6
Quantity
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Château du Domaine de l'Eglise

Château du Domaine de l'Eglise

Pomerol - aoc

2013

  • 75cl
    Unit
    CHF 42.50
  • 75cl
    Box of 6
    CHF 255.00

2014

  • 75cl
    Unit
    CHF 47.90
  • 75cl
    Wooden crate of 6
    CHF 287.40

2015

  • 75cl
    Unit
    CHF 47.90
  • 75cl
    Wooden crate of 6
    CHF 287.40

2016

  • 75cl
    Unit
    CHF 54.90
  • 75cl
    Wooden crate of 6
    CHF 329.40

2017

  • 75cl
    Unit
    CHF 53.90
  • 75cl
    Wooden crate of 6
    CHF 323.40

2019

  • 150cl
    Unit
    CHF 89.50
  • 150cl
    Wooden crate of 3
    CHF 268.50

Grape Variety

  • Merlot
  • Cabernet Franc

Elevage

  • In barrels

Production

  • 30'000

Description

It is in 1589 that the name is mentioned for the first time in the „Vieux Papiers du Libournais", which makes Domaine de l'Eglise the oldest estate on Pomerols famous plateau.

Originally property of the church, it was a hospice for people with a disease that were thus kept out of the city of Libourne. The estate was secularised in the 18th century. Domaine de l'Eglise, as the name is indicating, lies next to Pomerols church, close to Château Petrus. The round, smooth and fruity Domaine de l'Eglise has been among the most popular ones from Pomerol for many years.

Awards

  • 16/20

    La Revue du Vin de France

  • 15.5/20

    Gault & Millau

  • 92/100

    J. Suckling

  • 88/100

    Wine Enthusiast

  • 16/20

    La Revue du Vin de France

  • 15.5/20

    Gault & Millau

  • 92/100

    J. Suckling

  • 88/100

    Wine Enthusiast

Tasting

Appearance: Of a dress more often ruby (garnet) with purple reflections in his young years and brick shades as he ages.

Aroma: A rich bouquet with notes of black and red fruits. Presence of empyreumatic as well as leather, roast and vanilla notes.

Palate: Firm enough with a nice length. Woody and tannic wine.

Food pairing: Perfect with hot fried foie gras, duck with orange, brown turkey, hare with Lucullus, Rossini tournedos with cepes. But also grilled red meats.

Service: To carafer for 30 minutes, at a temperature of 16°C.

Potential of guard: Its peak is in 2023, it keeps 20 years.

 

 

Degree: 13%°
Contains sulfites
Château du Domaine de l'Eglise Chateau du Domaine de l'Eglise Red 2013 75cl Château du Domaine de l'Eglise Chateau du Domaine de l'Eglise Red 2013 75cl
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