Barolo - Raviole 2021

Since 1890, the Damilano winery has embodied Italian winemaking excellence, inheriting a centuries-old tradition handed down from generation to generation. Under the visionary leadership of Giacomo Damilano, the winery established its reputation as a guardian of the values of quality, authenticity and respect for the terroir. Today, under the enlightened guidance of Guido, Mario and Paolo Damilano, the winery remains true to its roots while embracing innovation, showcasing Nebbiolo and offering wines of exceptional quality that captivate connoisseurs the world over.

Appearance: Deep ruby with violet hues.

Nose: Elegant violet, ripe cherry, wild strawberry from limestone‑clay soils.

Palate: Silky entry, fine tannins, vibrant fruit‑mineral balance. Fresh and finishing on violet and wild berries.

Food Pairing: Perfect with red meats, lamb, game, mushroom dishes.

Serving Temperature: 16–18 °C.