Prosecco - Fagher Brut

Located in Santo Stefano di Valdobbiadene, within the UNESCO-listed hills, Le Colture is a family-owned winery with a winemaking tradition dating back to the 16th century. Under Cesare Ruggeri's guidance, the production of sparkling wines began in 1983, showcasing the Glera grape in refined expressions.

The Fagher Brut represents the modernity of Prosecco Superiore, combining freshness, elegance, and aromatic complexity.

Appearance: Pale straw yellow with fine and persistent bubbles.

Nose: Delicate aromas of citrus, white flowers, and fresh bread.

Palate: Balanced, lively, with notes of green apple, pear, and a mineral finish.

Food Pairing: Ideal as an aperitif, with fish and vegetable antipasti, seafood pasta, or grilled fish.

Serving Temperature: Between 7 and 9 °C.