Tertre - Blanc 2019

Château du Tertre, a classified growth of Margaux, is known for elegant red wines. It also crafts a unique and rare white cuvée: Tertre Blanc, produced as a Vin de France to allow creative freedom in blending.
This white wine showcases non-traditional grape varieties in the Médoc, delivering a fresh, expressive, and gastronomic profile, reflecting the estate's modern vision and classical elegance.

Appearance: Pale yellow color with green tints. Brilliant and clear.

Nose: Citrus zest, white-fleshed fruits (pear, peach), floral notes and a subtle exotic edge. Clean aromatic profile.

Palate: Lively and fresh on entry, with a textured, fruity mid-palate. Fine acidity, slight salinity, and long, clean finish. Balanced and elegant.

Food Pairing: Grilled fish, seafood, risotto, spring vegetables, light poultry dishes, fresh cheeses.

Serving Temperature: Between 10°C and 12°C.